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For Your Pleasure
"For your pleasure
In our present state
Part false part true
Like anything
We present ourselvesThe words we use tumble
All over your shoulder
Gravel hard and looseThere all night lying
With your dark horse hiding
Abhorring such extremes" - Bryan FerryCategories
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Category Archives: Champagne
2002 Bollinger R.D.
This release marks the fiftieth anniversary of the Bollinger R.D. (recently disgorged). The wine sits on lees for a far longer period of time than any other Bollinger champagne with the concept of “combining a very long period of aging on lees with recent … Continue reading
2004 Bollinger La Grande Année Rosé
The La Grande Année Rosé 2004 is made up of 68% Pinot Noir and 32% Chardonnay with a small amount of Côte aux Enfants still red wine in the mix. The oxidative traits are clearly apparent here but they present … Continue reading
2004 Bollinger La Grand Année
Interesting to attend a Bollinger masterclass/lunch so shortly after a similar event for Billecart-Salmon. Completely different house styles, one Pinot dominant and with a strong oxidative theme and the other Chardonnay dominant with a focus on acidity and purity of fruit … Continue reading
2002 Billecart-Salmon Cuvée Elisabeth Brut Rosé
Tasted alongside the most recent assemblage of the NV Rosé which also impressed. This possessed far greater depth and impact though, without a corresponding loss of freshness. Equal parts Chardonnay and Pinot Noir with 8g/l residual sugar. Sourced entirely from … Continue reading
2008 André Clouet Millésimé Brut
I believe this is a blend of 50% Pinot Noir and 50% Chardonnay although I’m happy to be corrected. Certainly tastes as though there is some Chardonnay in the mix. This really did blow me away and I’d like to … Continue reading
André Clouet Grande Réserve Brut NV
Once again, 100% Pinot Noir but not a Rosé style. No shortage of character in these Clouet Champagnes. Exciting wines that push the envelope but still have a certain sense of clarity. Generous but with a firm, almost wiry line. The bead … Continue reading
André Clouet Rosé Brut NV
The village of Bouzy in Champagne is Pinot Noir country and that’s the only variety used in this Rosé. I was actually introduced to the wine by Dan Buckle of Chandon in the Yarra Valley and the word he used to capture … Continue reading
2006 Champagne G.H.Mumm Millésime
Polished, glossy, showy big house Champagne. It impresses in its own way. 64% Pinot Noir, 36% Chardonnay…and it does feel, smell and taste Pinot dominant. Autolytic power and depth. Strawberries and dark plums, danish and biscotti, roasted hazelnuts, apple and … Continue reading
Taittinger Brut Reserve NV
This is the first time anyone has sent me a sample of Champagne. I must have made it in the wine writing world. Hang on, I’m not supposed to admit any of this. Keep it together, act professional and for … Continue reading
Chandon Sparkling Summit 2012
Ch-Ch-Ch-Changes… Dan Buckle’s departure from the peppery, shiraz drenched isolation of Mount Langi Ghiran came as a surprise to many, myself included. He had imposed a singular vision on that winery – one that had lifted it to the heights … Continue reading
Posted in Argentina, Articles, Cava, Champagne, England, France, King Valley, Marlborough, Mendoza, New Zealand, Prosecco, Sayvel Blanc, Spain, Sparkling, Tasmania, UK, Wine Events, Wine Musings
Tagged Articles, Wine Events, Wine Musings
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