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For Your Pleasure
"For your pleasure
In our present state
Part false part true
Like anything
We present ourselvesThe words we use tumble
All over your shoulder
Gravel hard and looseThere all night lying
With your dark horse hiding
Abhorring such extremes" - Bryan FerryCategories
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Category Archives: Rosé
2013 Pizzini Rosetta Rosé
A bit of a ‘go to’ Rosé for me and this year’s model is way down in the groove. It’s briney and spicy and oh so refreshing. Sangiovese based. Strawberry creams, cherry blossoms, cranberry acidity and dried herbs. A nod … Continue reading
2013 SC Pannell Árido Rosé Nebbiolo
Stephen Pannell’s move to Nebbiolo as the variety employed for his Rosé continues to pay dividends in its second year. Summer pudding, pippy cherries, blood orange, roses and whispers of watermelon. Love the texture and spice, love that it has … Continue reading
2013 Chapel Hill il Vescovo Sangiovese Rosé
Sangiovese is a very sensible grape to use for a Rosé and Chapel Hill’s il Vescovo version has always been a more than solid wine. This isn’t my favourite release. The fruit sweetness swells on entry and then there’s some … Continue reading
2013 Torzi Matthews Vigna Cantina Rosato di Sangiovese
I’m all for Australian producers exploring styles of Rosé that diverge from the pale Provence model that is the poster boy for the movement. And I’m a usually a fan of the work of Domenic Torzi and Tracy Matthews. But I … Continue reading
2013 Willow Bridge Drangonfly Rosé
This is a nifty little Rosé for $17. Has a bit of interest going for it. It’s a blend of 55% Sangiovese, 25% Tempranillo and 20% Merlot. An odd mix on paper but it comes together nicely in the glass. … Continue reading
2012 Jamsheed Harem Series José the Rosé
A similar assemblage of grapes to past releases of José the Rosé. Syrah and Pinot with a dash of Chardonnay and maybe something else as well. Don’t think Frankenstein, think playfulness and pleasure. Eight months on lees and some barrel … Continue reading
2012 Le Chat Noir Aude Valley Rosé
A smart Rosé made entirely from Syrah grapes. Has texture care of lees and malolactic fermentation. Not shy on flavour either. Pale in the glass. Strawberries dusted lightly with icing sugar, a little earth and some spice. Soft in the … Continue reading