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For Your Pleasure
"For your pleasure
In our present state
Part false part true
Like anything
We present ourselvesThe words we use tumble
All over your shoulder
Gravel hard and looseThere all night lying
With your dark horse hiding
Abhorring such extremes" - Bryan FerryCategories
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Tag Archives: Wine Reviews
2013 Yalumba Y Series Pinot Grigio
Yalumba’s Y Series Pinot Grigio has been a consistent performer over the last four or so years. It’s more Gris than Grigio…as the Pinot G Style Spectrum™ on the back of the label suggests. Fairly luscious but for all intents … Continue reading
2013 Bay of Fires Sauvignon Blanc
Tasmania and the Yarra Valley are the two places I rate the most highly these days when it comes to Australian Sauvignon Blanc. I’d have the Yarra in front but I suspect that’s because a few producers (Out of Step, De … Continue reading
2011 Ross Hill Pinnacle Series Shiraz
From a section of the Estate vineyard which spans 750 metres to 850 metres in altitude. Depth and density are notable given the difficulties of the year. Lots of chocolatey oak joining black berry-cherry fruit. A good shake of pepper and a … Continue reading
2012 Cooks Lot Shiraz Lot #1010
As with most of these Cooks Lot reds, this is a rather insubstantial wine. The wet and cool vintage conditions may have a had a lot do with that, although the 2013 Pinot was much the same. Cool climate regions are no … Continue reading
2013 Yangarra PF Shiraz
No added sulphur, no oak but of most interest to me is the lack of acid additions in such a vital wine. Is it a site specific proposition or could more McLaren Vale producers be learning from this? In any case … Continue reading
2012 RK Chardonnay
For those of us who can’t afford or are unwilling to shell out the $150 RRP for a Giaconda Chardonnay…RK, of course, standing for Rick Kinzbrunner. A Vintage Cellars exclusive. I still don’t see this as worth the money. There … Continue reading
2012 Dodgy Brothers Grenache Shiraz Mourvèdre
A blend of 47% Grenache, 44% Shiraz and 9% Mourvèdre. Savoury, tarry, earthen wine with baked fruits. Holds its alcohol ok but there is still heat at the backend. Bitter herbs and orange peel to close. Quite a lot of … Continue reading
2009 Castello Romitorio Chianti Colli Senesi
Chianti Colli Senesi is one of the seven sub-zones that produce Chianti DOCG. This wine is imported by James Busby. The fruit is fading rapidly already, leaving behind a hard and astringent structural edifice. It’s like drinking the ruins of … Continue reading
2012 Bay of Fires Pinot Noir
I may have under-rated the 2011 Bay of Fires Pinot Noir. Oh well, it happens and not just in wine shows. This needed some time in a big Burgundy bowl to compose itself but once it did there was no mistaking the … Continue reading
2013 Bay of Fires Pinot Gris
Australian Pinot Gris falls into three categories for me – those I’d purchase (a very small group), those I respect and those I recoil from. This is in the second category. It’s well executed and I’d be more than happy … Continue reading