2011 Port Phillip Estate Pinot Noir

port phillip pinotThis ain’t no fruit bomb. It opens up with what appears to be a fair amount of reduction. Camp fires, snapped twigs, black spice and rhubarb take precedence over sour red cherry fruits.

Savoury with a core of granite minerality. The finish is extensive with dried herbs and cinders lingering. Acidity carries the wine but there is a touch of chalk-dust tannin chipping in at the end. A wine of intrigue; no brash displays of ripeness here. Comes into its own with the right food. A mushroom and thyme risotto worked for me. 90 Good

Region: Mornington Peninsula
Alcohol: 13.0%
Closure: Screwcap
Price: $38
Tasted: February 2013

http://www.portphillipestate.com.au

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